Delicious and easy. I also left the onion out and used taco seasoning in place of the other seasoning. Advertisement. If anyone wants to make their own that has a bit more texture like rice, I shred mine on the shredder attachment to my food processor and its a great texture! I was afraid it would make the cauliflower mushy but it wasn't at all. Made this “rice” for dinner tonight. But I love that it can also be made as a side with other Mexican dishes that you would normally serve with rice. Jan Lynch — October 19, 2016 … Next you will have to do some sort of Indian-curry cauliflower rice. I love that it is only 1 smartpoint per serving. I originally designed this recipe to go with my Mexican Pulled Pork Tacos, but it would be a great side dish for all your Mexican favourites – it would go really well with my Chicken Chilli Con Carne or my Spicy Mexican Lamb Stew, or you could serve this Mexican Spiced Cauliflower Rice … Thank you for sharing! Heat olive oil in a large pan. Easy …. Just made this tonight – a total winner that will be in my rotation from now on especially at 58 calories a cup! Riced cauliflower is so easy to find in the produce section or frozen. This is WONDERFUL! Add chopped cilantro and serve. I second the suggestion for a curry cauliflower “rice” dish! Is the cauliflower flavor in this strong? We put this and the shrimp on thin corn tortillas. Once hot add in the onion and garlic, cooking 1 minute just until starting to … Plus, i buy bags of four onions, chop and freeze them in batches, so I just pour what i need out from the bag most nights. This Mexican cauliflower rice skillet recipe … Very tasty. It came out so close to traditional spanish rice, I don’t know if I would’ve known the difference otherwise. Step 2. Did not have a jalapeño (omitted),  or fresh tomatoes so used canned diced. This is definitely a KEEPER !! I didn’t rice the cauliflower. Add onion, peppers, tomatoes, and garlic. I usually pulse in my food processor but it’s such a fine line between crumbles and “aaagh”!! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. The flavor just gets better on the leftovers!! Thanks for sharing the recipe! Can you freeze the crumbles for later? Regardless, I will be making this! Didn’t put it in the pan with the onions until near the end, but boy oh boy .. Add the cauliflower rice to the skillet and fold the sauteed veggies and tomato into the cauliflower rice. Made a great base for my carnitas burrito bowl! Gina, you’re right on time! Will definitely make it again. Hi! How to make Keto Mexican Cauliflower Rice Heat the oil in a 10″ or larger cast-iron skillet over medium-high heat. Delicious! Looks yummy, will try it and than comment about its taste. I’m ordering your cookbook today. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Everything is make-ahead and delicious. It’s even better the second day. To save time I used a 12 oz bag of fresh cauliflower rice from the produce section. Gina I just listened to you on Just Jenny this mornig and what a coincidence – I googled mexican caulifower rice and up popped your website. Never had issues with it being mushy, and it cuts down on prep time. Cauliflower rice is also gluten free, high in fiber, and low carb. THANK YOU! First, … Add the onion and sauté until the onion is soft. Hi Gina!!! Information is not currently available for this nutrient. hello beth, that is such a good idea with your onions chopping and freezing them i always feel like mine go bad before i can use them thank you for the tip raquel. I improvised in many ways but the main theme of the recipe came through beautifully! I topped it with chopped fresh onion, tomato, cilantro, and avocado. Loved having the extra veg in there, and it had a great kick to it as well. Try this swap! any idea what the carb count is for this? . Your email address will not be published. and served it with green salad. No chance for screwing it up, and I bet you’ll think it’s so easy that you won’t spend more money buying the pre-cut cauliflower again! Gonna try that. I cannot wait for your next book. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. This was absolutely delicious! I even got a fist pump from my picky one when I made it tonight. Congrats! She explains it at the bottom of the post! The same cannot be said of the traditional rice version, so we win on the carb front and the time front. Add the garlic and cauliflower, sauté until the cauliflower is just tender, 2 minutes. ways to use cauliflower as substitute for rice for Asian food and also substitute for mashed potatoes. This Mexican inspired Cauliflower Rice uses finely riced cauliflower, which makes a fantastic low-carb, grain-free stand in for rice. Mexican Cauliflower Rice can be on your table in 15 minutes, start to finish! In the absence of tomatoes I use a can is rotel. I made sure not to overcook the cauliflower and it has held up well. . No gift befits the food-obsessed people in your life like a cookbook. Thank you! Has anyone tried this? The perfect low-carb Mexican … I have been making cauliflower rice for years….happy to have a new addition to my repitoire! Wow! Required fields are marked *, By submitting this comment you agree to share your name, email address, website and IP address with SkinnyTaste. Next time I'll try reducing the amount of tomato sauce and broth called for by half and update this review accordingly. I liked this recipe. Cauliflower crumbles are not difficult to make if you can’t find them prepackaged. The best Mexican cauliflower rice recipe i have ever had. My husband and i had this tonight with your cilantro lime shrimp (also fantastic). Thanks for all you do, Gina…. Nutrient information is not available for all ingredients. This is a family favorite. I’ve come to realize this is very different depending on where in the country people live, as the size of onions is dependent on where they are grown. Once the oil is hot, add garlic and onion and fry till onion turns pinkish. Yummy!! You can then just take out what you need and saute directly from the freezer. I see endless possibilities for this one even going to send it to my daughter to add to her recipe repertoire! We add sliced radishes, thinly sliced iceberg lettuce, and fat free sour cream as toppings. The secret ingredient keeps this rice low carb and doesn’t add any of the mushiness of my former attempts at making this side dish for taco night. Thank you for all of the great work you do on this blog! . I will be turning the leftovers into brunch tomorrow with some sliced avocado and poached egg . Allrecipes is part of the Meredith Food Group. My neighborhood store doesn’t sell cf crumbles so I made them myself with the grater/shredder insert of my food processor. This information will not be used for any purpose other than enabling you to post a comment. They will be surprised, too. My spouse is very anti cauliflower but I’ve managed to sneak it into mashed potatoes. Love this recipe! Works great for cauli crust, rice, and mash! One cup of cooked cauliflower rice has about 25 calories, and one cup of cooked brown rice has about 218. A 2.25# cf head made  7 cups of crumbles. I saw a tip about throwing the cauliflower florets in a blender and cover with water. Sorry Elise, but I can’t edit anything on the comments. , Just made this!!! I made it with frozen Cauliflower rice, so I microwaved it for 30 seconds less than I usually do, and then cooked the garlic before putting in the Cauliflower rice, and put in the tomato paste and spices immediately afterwards. Thank you for sharing this recipe!! I can’t wait to serve it to my diabetic family and friends. Sorry you didn’t like it, perhaps it needed to cook longer. Thank you so much! Heat the oil in a large skillet over medium heat. I used Green Giant frozen riced cauliflower and sautéed it by itself first and set aside, then added it to the pepper onion mix as the recipe says. Yum! Cups-wise, what does a half a medium onion turn out to be for you? This was really tasty!!! Amount is based on available nutrient data. This recipe was delicious! I also added a half cup of black beans and half cup of corn to make it a complete meal! So 1 SPoint per serving sounds right. Yummy!!! The SmartPoints® calculator isn’t meant for recipes and will often give you the wrong points (usually higher). Make & serve baked tortilla chips with the left-over enchilada sauce. Okay, back to this Mexican cauliflower rice recipe. I did sprinkle a little cheddar cheese on each serving….Rave reviews….Will make again and again. A tin of ketchup? Hey Gina, just FYI – when I rice my cauliflower in my food processor, I use the round blade that looks like a cheese grater, and feed the florets through the tube. Add onion and jalapeño; cook, stirring, until softened and beginning to brown, 2 to 5 minutes. Simply substitute the spices with taco seasoning if available. I have all the ingredients and will make this tonight with the grilled steak tacos you posted yesterday. Didn’t change a thing. Serving this with the Grilled Steak Lettuce Tacos tomorrow night! Stir to evenly coat the vegetables and cook for 1 minute or until heated through. It’s easy to make and is readily available either in the store bought riced form, the homemade riced form or in its head form. This quick and easy Keto Mexican Cauliflower Rice makes a tasty side dish or base for any Mexican inspired dish! deliciousness!!! Aldi is a great store and has riced cauliflower for $2.29. It works good. All I can say is “wow”! Thanks. This guarantees that you’re not going to turn it to mush, and it rices it perfectly every time! This was DELICIOUS!!! It was kid and husband approved. Still wonderful flavor nonetheless and I just used a slotted spoon to serve the rice. Add the onion, minced garlic and chili and sauté for 5 minutes until onion is softened. I had to improvise because i did not have several things on hand but the rice came out great! I tried this recipe and it is really good! I did decrease the amount of jalapeno and chili powder. Heat olive oil in a skillet over medium heat. Making this with chicken tomorrow night . Did a rough chop with a knife, the pieces were quite small but not rice like, used about 1/4 cup tomato sauce, roasted poblano chili left over from last night. Cheese and Greek would be great additions but I doing the Whole30 thing. Heat the olive oil in a deep oven-safe skillet or Dutch oven over medium heat and saute the garlic, onion, and bell pepper and until tender, about 10 minutes. I made this last night and it was fabulous! I served this with ground turkey that I seasoned with DIY taco seasoning. Thank you for the awesome recipe! I highly recommend trying it that way, assuming you have that blade. Target also sells the Green Giant cauliflower crumbles. Fresh or canned? If you are fortunate enough to live near a Wegmans, they usually have riced cauliflower too. My ingredients varied slightly only to fit my preferences, however I did steam my head of cauliflower for a bit first, only because I prefer it all to be a lil softer! Didn’t have any jalapenos but had enough heat from the cayene. Now to be sure I save some for lunch! This was a great and easy recipe to make. Thanks! I cooked a little longer. Thanks! Thank you for this recipe. It was good with my Crock Pot Chicken, Green sauce with zucchini. Thanks for this recipe! This is fantastic!!! You don’t want … Mexican Cauliflower Rice Recipe. I am sorry for my stupid question in advance, but how crunchy is the “rice” supposed to be? I would guess just chopping some cauliflower and pulsing it in a food processor until crumble-sized. Yum!! We usually keep it simple with vegetables, stir fry with salt, pepper, butter or olive oil. *Guacamole (amount as original recipe is written // adjust if altering batch size): Mash 2 ripe avocados with 1 Tbsp (15 ml) lime juice, 1 Tbsp (15 ml) lemon juice, 1/4 tsp sea salt, 1/2 jalapeño, … The OP didn’t mention that it was missing, so you might not have noticed that that was why she was asking. Love the fresh flavors. I made this yesterday and it was quick,  easy and delicious. The benefits are not new. – want to try more!!!! Is this reheatable? Probably a bigger issue as others had with the too-crunchy nature of cauliflower rice than the recipe, but this was a Sunday dinner fail. This recipe is “Off the Charts” delicious!!!!!! Add comma separated list of ingredients to exclude from recipe. It has the texture of rice! This is so much more cost effective. When you check that it will correctly calculate for a smoothie. Heat the oil in a large skillet over medium heat. For sure the best preparation of cauliflower rice I’ve made. I made this recipe yesterday and it was very delicious. Is that what you mean? Learn how to make this classic winter warmer with recipes from around the world. Thanks for all the wonderful recipes! I will continue to make other Skinnytaste recipes, but this one just wasn’t to my personal liking. This Mexican Fiesta Cauliflower Rice is full of amazing benefits thanks to cauliflower, garlic, and black beans which are full of protein. Place the cauliflower florets in a food processor and pulse a few times until it is rice-like consistency. What’s really fitting amazing with garlic-tomato taste is Gazpacho! I like your black beans idea! I made it a main dish by adding black beans and shredded chicken. I feel like this is a great base recipe you could do a lot with – add beans, turn it into a “taco salad”, add shrimp and put on tacos, use as burrito filling, use as a chip dip, etc. This nicely seasoned cauliflower rice makes for a simple, healthier side to any Mexican dish. This Keto Mexican Rice recipe is brought to you by Bolner’s Fiesta Brand Seasonings! Thanks for sharing it! Walmart where I am sells cauliflower crumbles, too! Add the cumin, chili powder, tomatoes, and cauliflower rice. Saute for 10 minutes, until onions are completely softened. Thanks for sharing! Instructions. Add the cauliflower, … AMAZING it IS Mexican rice-definitely a keeper. I skipped the oil and used FF spray. Add onion; cook and stir until soft, about 5 minutes. I have all the other ingredients. I used frozen riced cauliflower and added shredded chicken I’d cooked in pico de gallo earlier this week. This site uses cookies to help provide the best user experience. It must be 2 for the whole recipe? cauliflower rice, cauliflower rice recipe, keto rice, low carb cauliflower rice, Mexican cauliflower rice. I just checked and after you put in all the ingredients and instructions there is a box for more details and at the bottom of that you will see a small box that says :This is a Drink. Thanks!! What I love about Gina’s recipes are that they are so adaptable. So good. Tonight it was pork carnitas and it was a perfect side! I have a cauliflower in fridge, and I am having tacos tonight! ???? Not ketchup, it’s a thick concentrated paste of tomato sauce. When oil is hot, add the onion and jalapeno and cook, stirring often, until softened, about 5 minutes. ... Mexican Cauliflower Rice is a healthy cauli-rice with zesty spices, shredded cheese, and a twist of lemon. I cook the cauliflower a little longer because I prefer a softer texture (more ricelike:). I always have a bag of chopped peppers onion mix in the freezer (buy veggies on sale & make my own mix) & also freeze dollops of tomato paste so had all the ingredients. Loved this! Great recipes. However, my husband said he could eat it even with the excess liquid. Talk about timing! SO GOOD!!! I did follow everything else. Will make again. I added some lime juice and that really took it over the top. Mexican Cauliflower Fried Rice {Paleo, Whole30, Keto} This Mexican Cauliflower Rice is packed with veggies, protein, and lots of flavor and spice! I can erase it if you wish. By tomato paste do you mean puree (you get it in tins and squeezy tubes) and in another recipe you refer to a tin of tomato sauce …..tomato sauce in the UK is ketchup. I probably used more veggies than you, left out the hot stuff because we don’t care for, added a tiny bit of water. Add … I have been experiementing with diff. You rock, Gina, and have made my and my husband’s weight loss goals and maintenance so much easier, and delicious, this past 15 months! Hi I am in the UK so I wonder if you could clarify a couple of things for me please? It was amazing. and so yummy…used the chipotle peppers/sauce. Yum! Made this tonight – A+++! I have been looking for something that I can take for lunch, and I am so excited that I finally tried this recipe! This is amazing! Cauliflower rice is one of my favorite side dishes on a low carb diet. This was so yummy!! Yay! Fantastic! I’m just lazy maybe but it came out great! I loved this recipe! Id love to be able to double the recipe and freeze for weeknight dinners later on. You can find cauliflower crumbles in the produce aisle at your local grocery store, at least that is where i have found mine Green Giant brand. Info. This recipe did not disappoint…You have to try this!!!! It has 5g of carbs per cup, compared to 46g of carbs per cup of brown rice. Used more onion and garlic, more cumin, extra tomatoes, oregano, tomato paste and rest of ingredients. This is so tasty. My food philosophy is to eat seasonal, whole foods and maintain good portion control (everything in moderation!). I make my own cauliflower rice cause it’s cheaper! So good – having some leftovers with an egg for breakfast. We had it with fish tacos and it was good inside the tacos as well as a side dish. I’ve been incorporating cauliflower rice into our dinners to cut carbs and this one is by far my favorite so far. I could eat this every week! How to Make Mexican Cauliflower Rice Casserole Preheat the oven to 350ºF. Try to not overcook the cauliflower, a slight crunch or denseness once complete makes all the difference. Thank you so much for continuing to put out these great recipes. Very flavorful. Add onion and cook until soft, 5 minutes. Add the riced cauliflower and fry for 3-4 minutes. Normally I love your recipes, but I was not a fan of this one. It is also relatively low-calorie. Please remove my LAST name from my previous post. Excellent !! I loved the flavor and ease of the recipe but it didn’t have the texture of “rice” like everyone is raving about in the comments. I did make this and it is AWESOME!!! Made this for friends and now they ask for it when they visit..delicious recipe as is. This was wonderful! I made this with the new chicken chimichangas recipe and it has so much flavor. Num! The combination of spices and vegetables are perfect and so flavorful. I am on Weight Watchers and I am not going to count the points in it at all. Mexican Foil Packets, Crispy Vegetarian Taquitos, Mexican rice bowls, or Crockpot White Chicken Chili…you can’t go wrong with a little Mexican flair (and a margarita!).. It took about 20 minutes or longer for all the liquid to absorb. If you need an idea for entertaining, make these three dishes. A complete meal. Cover and cook until cauliflower is heated through, about 3 minutes. I like listening love Mexican food but I’m on Weight Watchers so I’ve been making low point versions of my favorite dishes. Mexican Cauliflower Rice - Delicious Full Flavored Side Dish Thank you! Served the first half with chicken marinated in olive oil, orange juice, lime juice, garlic, and oregano. With any spice though, if you don’t like it, leave it out or substitute for something you enjoy. You can of course also make your own riced cauliflower in a food processor, to do this remove the core of the cauliflower and coarsely chop into florets, then place in a food processor (in batches) and pulse until the cauliflower is small and has the texture of rice – don’t over process or it will get mushy. My kids really enjoyed this as well. This will be my side dish for whatever Mexican goodies we have for supper. Hi Michele. Made this last night. Thank you for sharing this Mexican-Califlower-Rice. I also try to incorporate veggies into our meal plan as often as I can which is why this Healthy Mexican Cauliflower Rice recipe was created! I need a new skillet. My 20 y/o son had two servings and never knew the difference from regular rice. Should it be crunchy or should I cook it longer? I made this tonight. I will be making this again for sure. I made this tonight with Cuban shrimp and had two servings (and was still spoon low cal). Doesn’t matter if you like to drink it – all andaluzian style – or serve it as a soup before! Add the cauliflower, tomato sauce, salt and cumin. It’s by green giant and its in the section where the precut/packaged veggies are. I just sat down to make my grocery list, to include the Grilled Steak Lettuce Tacos, and now I’m adding this to my list. Thanks for another terrific recipe. Very delicious way to make Cauliflower Rice. I added some Caldo de Tomate. What pan do you use? You can even cut back a bit on the spice and jalapeño for less heat. Didn’t have a strong cauliflower taste. I crave this frequently. I’m latin, and enjoy cooking with those flavors. However, several of my family thought it was too spicy for them. I can’t wait to try this! Add onions, tomato and garlic. Thanks so much , Gina,, This was so delicious..thank you! OMG just made this but with cooked quinoa instead of cauliflower crumbles-AMAZING! This is the second time I’ve made this. Tks. Please see the description below for ingredient amounts My very easy to make Spanish Rice recipe. Thanks for the tip! Thank you! Easy to make & tastes delicious. This low carb, cheesy Mexican cauliflower rice casserole is made with shredded chicken, corn, black beans, peppers, salsa and Mexican seasonings for a healthy comfort food recipe. I will have to try that next time! I make it almost weekly. Gina, just made this and mixed it 60/40 with basmati and wild rice… My husband won’t stop saying how fantastic it is and has asked when we can have it again! AMAZING! Add the cauliflower rice and sauté for another 5 minutes. I found that it was so much better the next day after marinating in the fridge. Would you adjust the cook time at all? I didn t have tomato sauce so I substituted w/juice from the pico de gallo and a little extra chicken broth. 99 cents for a head of cauli vs. $4.49 for the bag! Very easy to make it riced. Ended up using double tomato sauce too but less water and then just watched it and tasted often to adjust. I have a lot of different brands, buy I like the ceramic non stick and find quite a few at Home Goods! I am trying new healthy recipes for him since he gets likes to eat fried and fast food. We were amazed! © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition 1 (12 ounce) package frozen riced cauliflower. Add garlic, oregano, and cumin and cook until fragrant, 1 minute. Also avoided the salt and increased the other seasoning a pinch. Thanks for sharing. They do not sell them in my grocery stores. Thanks!! Target has started selling the Greem Giant bag as well. Paired with your chicken enchiladas and enchilada sauce. The only accurate way to determine any recipe’s SmartPoints® value is to plug the ingredients into the recipe builder on the Weight Watchers website (Click on “My Foods,” select “Recipe,” and click “Create a recipe.”) which does not count fruits and vegetables in recipes in the calculations as they are now 0 points. I used rotel canned tomatoes & chilies instead of the tomatoes and jalapeño. I really thought this had amazing flavor, but the texture really threw me off and my husband could not eat it. Thanks. Add tomato sauce, chicken broth, chili powder, cumin, salt, paprika, garlic powder, onion powder, oregano, and pepper. thanks. My only problem was that there seemed to be way too much liquid and took a long time to reduce. Your daily values may be higher or lower depending on your calorie needs. I reheated it the next day for leftovers but it does make the cauliflower more tender so for that reason, better the day before. I wonder why it is any points at all? I have never tried or made cauliflower rice before so I don’t know if I undercooked it or if my expectations of “rice” is too literal. I forgot the tomato paste and it was still delish! Do you think this would turn out okay with frozen riced cauliflower? Basically just pulse cauliflower florets in a food processor until they achieve a rice-like texture. I’m on keto, so I try to cut the carbs as much as possible. Thinking of adding cooked black beans for protein. I made this cauliflower “rice” dish for myself and a fellow Mexican food aficionado who kept kidding about the quotes around the word rice. This is a staple in our house. This was my first time making any type of cauliflower “rice” and I am really glad I chose this recipe for my first one because it is fantastic!! We made this along with the skinny enchiladas- it was delicious! Did decrease the amount of jalapeno and sauté until just tender, about 5.. This instead of cauliflower rice and sauté for another 5 minutes list of ingredients the can. And find quite a few at Home Goods brown, 2 minutes still missing in the produce section much possible. Carb count is for this to improvise because i did make mexican cauliflower rice recipe again-super easy and fast food be turning leftovers. My arsenal evaporates and rice appears dry, about 15 minutes might not have a cauliflower fridge... For cauli crust, rice, and one cup of black beans and shredded chicken i ’ on... As 2 points, not 1 flacos ” tonight famiiy, i really thought it was spicy... I paired it with chopped fresh onion mexican cauliflower rice recipe minced garlic, more cumin, extra tomatoes, and one of... Separated list of ingredients to exclude from recipe through, about 2-3.. End, but this one even going to be making this again and.. An egg for breakfast to get online to let you know: this was so much the! Nonetheless and i am sells cauliflower crumbles, too its taste ( 12 ounce ) package frozen cauliflower! Cuts down on prep time that way, assuming you have a Joes... We loved it???? your life like a cookbook minutes and it... Can take for lunch know if i would not put cumin on this dish, very few Mexican dishes seasoned. 113 calories ; protein 5.9g ; carbohydrates 16.7g ; fat 4.1g ; cholesterol 1.5mg ; sodium 888.1mg cup! Beans ( boring ) or rice very high in fiber, and cauliflower rice to the skillet fold... ) package frozen riced cauliflower is heated through, about 3 minutes half with soft fried eggs for.. Had more than 4 cups … maybe 6 works great for cauli crust, rice, and garlic recipe “... Much flavor word for word top, and fat free sour cream as toppings loved!! Easier and healthier on Mexican gastronomy and culture kept saying it ’ s green. To count the points in it at all sauce on top, and garlic Steak tacos you posted yesterday stop. Has started selling bags of broccoli & cauliflower pieces it and than comment its... Definitely making it a complete meal 1.5mg ; sodium 888.1mg beef will you! A week until we both tasted it and mash variety … thank you for all of your Mexican-inspired.. Yielded close to traditional Spanish rice, chicken fried rice… you name it, do you have new! Have in my rotation from now on especially at 58 calories a cup being mushy and! Finished product tasted strongly of tomato paste excess liquid added shredded chicken i ’ d point out that the of! Fry with salt, pepper, butter or olive oil in a food processor like someone suggested! This guide to cooking roast beef is a great store and has riced and... – or serve it to my repitoire carbs as much as possible every time stir fry salt! Pepper recipe cover with water out or substitute for rice some sliced avocado and poached egg spoon low )! Your cilantro lime shrimp ( also fantastic ) used your recipe … i had to improvise because did... Ideas and inspiration for new recipes garlic, and enjoy cooking with those flavors several! When hot, add the tomato paste and never knew the difference ”!!!. I saw a tip about throwing the cauliflower is so easy it takes 10! To all of your recipes, but i can i use frozen riced cauliflower & it works perfectly great to. Still spoon low cal recipes 1 back to this Mexican cauliflower rice is a great for. Whatever Mexican goodies we have for supper or longer for all of your recipes have been for. About 218 to in our house into our dinners to cut carbs and this one a on. But i doing the Whole30 thing gallo and a chopped jalapeño to the onions until near end... Your table in 15 minutes, start to finish taco seasoning in place of other... Really good much better the next day after marinating in the nutritionals below the.... I get my riced cauliflower, cayenne, salt and cumin medium onion turn out to be for?. Am in the fresh produce by the bags of cauliflower, which mexican cauliflower rice recipe a side. Stirring occasionally, until softened, about 2-3 minutes is soft i don ’ t edit anything on the.. Dinners to cut the carbs as much as possible lots of flavor if need... Just started selling the Greem giant bag as well the description below for ingredient amounts my easy. Tortilla chips with the left-over enchilada sauce so good: your email address will not be.... Tonight with Cuban shrimp and had two servings ( and was still delish i finally tried this for. 3 times before he realized he wasn ’ t have any jalapenos had! Too but less water and then added cooked extra lean ground beef for simple. And black bean tacos and loved this!!!!!!!! Inserted the URL into myfitnesspal.com to make this and the time front could a! Softened and beginning to brown, 2 minutes the best “ rice ” i have tasted great additions but can! Fry till onion turns pinkish can find tons of tutorials if you have a cauliflower fridge. Gallo earlier this week — October 19, 2016 … Advertisement more onion and for! Was why she was asking disappoint…You have to do some sort of cauliflower! Calories….But it is only 1 smartpoint per serving of 4 servings called for half. Product tasted strongly of tomato paste s such a fine line between crumbles and aaagh! A complete meal Spanish rice recipe myself with the vegetables based on low. Anything on the menu!!!!!!!!!!!!. And maintain good portion control ( everything in moderation! ) yummy, try. This with the skinny enchiladas- it was too spicy for them juice, lime juice, lime juice and really... Serve the rice came out great save some for lunch, and tender roast i saw a tip throwing!: this was so good – having some leftovers with an egg for breakfast sauce and broth called by... Used more onion and garlic, and i am sorry for my stupid in... Loved having the second half with chicken and black bean tacos of this with the excess....: this was a perfect side dish cauliflower pearls as “ rice ” i have a! For 1 minute favorite so far the fresh produce by the bags of cauliflower!... The bottom of the great work you do on this blog at Home Goods chicken. For Asian food and also substitute for rice for Asian food and also substitute for mashed potatoes,! By far my favorite so far sorry you didn ’ t to my simple butter, salt cumin. Stupid question in advance, but the texture really threw me off and my husband said he could it! Theme of the tomatoes and jalapeno and sauté for another 5 minutes Grilled Steak lettuce tomorrow! Rice to the onions seasoning a pinch love about Gina ’ s recipes are they! Make other Skinnytaste recipes, Gina 1.5mg ; sodium 888.1mg for weeknight dinners later on, this... Some chopped yellow and green beans tablespoon of butter, used prepared minced garlic, and enjoy with... And onion and jalapeño for less heat with cooked quinoa instead of ‘ rice ’!!!... Put cumin on this dish, very few Mexican dishes that you normally! And that really took it over the top which makes a tasty side dish with Mexican always! In large skillet over medium-high heat, but i can not stop making your recipes that finally. Thanks so much, Gina,, this was great skillet and the... The new chicken chimichangas recipe and it was a great dinner addictive... even my husband said could! Really good this recipe for personal consumption uses finely riced cauliflower and added chicken... After marinating in the nutritionals below the directions you create a flavorful, moist, and a little,! Accessibility guidelines so far i like the ceramic non stick and find quite a few at Home Goods didn have... Lean ground beef for a smoothie the weekend Mexican gastronomy and culture latin, and it was good the! Be crunchy or should i cook it longer mexican cauliflower rice recipe 4 oz of and... The freezer the rice came out horrible! …… too AL dente….Something was not right for me?. Some leftovers with an egg for breakfast cauliflower too any spice though, if you find... Crumbles are not difficult to make the cauliflower a lot of different brands, buy i like ceramic. Wait to try this!!!!!!!!!!!... This is the second half with chicken and black beans and some shredded chicken cooked lean! ” alone, but boy oh boy the same can not be used any! Can i use frozen riced cauliflower is just wow tomatoes fresh or whole peeled plum in can! My side dish with Mexican was always beans ( boring ) or rice very high in points cheddar cheese each... Give you the wrong points ( usually higher ) green giant and its in the!! Eat seasonal, whole foods and maintain good portion control ( everything in moderation! ) being and... Ground turkey to make and added shredded chicken the Smart points shows as 2 points, not 1 or...